Year 5 and 6 Making Anglo-Saxon Cakes

Today Year 5 and 6 launched their new topic of Anglo-Saxons with a look at some typical foods they would have eaten during the years of the Anglo Saxons (410AD-800AD).

A lot of the food eaten by Anglo-Saxons is still familiar to us today as their main crops were barley, rye and…

Posted by /blog/author/mpatterson on 31 October 2022

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Exploration of the Heart in Year 5/6

Year 5 and 6 have spent the morning exploring and dissecting the heart. They have identified the main parts of the heart. They all enjoyed this hands on experience. What a fabulous start to our topic of Being Human.

Posted by /blog/author/mpatterson on 6 September 2022

Years 5 & 6

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